Juicy plum skins and dark earthy flavors are thick and rich in this valley floor Cabernet. The gingersnap and tobacco aromas are very pleasing. The finish is spicy and dry yet supple at the same time. Enjoy now or in 10 years.
The 1999 Cabernet Sauvignon exhibits a deep ruby/purple color, notes of graphite and black currants in an elegant, Bordeaux-styled format, medium body, outstanding purity, and an angular, dry, austere finish despite its beautiful aromatics and palate.
Full red-ruby. Spicy aromas of currant, cherry, licorice and fresh herbs. Varietally accurate cabernet flavors of plum, raw currant, cedar and spice, with complicating notes of herbs and dark chocolate. Finishes with firm, slightly drying tannins and good length. (ST)
Dusty lead pencil, graphite, dried currant, anise and mineral flavors are taut, offering a glimpse of black cherry, herb and cedar. Very closed and dense. Has time on its side. (JL, Web-2009)
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