Laurent-Perrier's dry style is reflected in this crisp, elegant and fine Champagne. The character is mineral, taut, with a great burst of citrus and white fruit acidity. The ensemble creates a delicious food-friendly wine. (RV)
The Laurent-Perrier NV Brut is a blend of 50% Chardonnay, 35% Pinot Noir and 15% Meunier, and is based on 2009 plus 15-30% reserve wines from two or three vintages. Citrus colored, this signature LP has a refined, fresh and elegant nose with brioche and delicate citrus flavors. Lean, refined and elegant on the palate, this is a dry and silky textured, vivacious, and perfectly fresh and balanced aperitif Champagne. (SR)
This wine’s fresh fruit and firm structure match bright lemon zest flavors with limestone severity. The fine bubbles add to the clean sensation of the finish. It’s spicy, tight and formidable, a wine to kick-start a dinner party.
A harmonious Champagne, with a vibrant backbone of acidity and a well-knit mix of poached pear, lemon preserves, smoke and toast. Very accessible. (AN)
Light gold. Aromas of ripe citrus and orchard fruits, with suggestions of green tea and honey in the background. Supple and open-knit, with pliant pear and orange flavors picking up a touch of bitter herbacity with air. Closes on a spicy note, with good energy and a lingering note of white pepper. (JR)
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