*Editors' Choice* Smokey, toasted qualities are backed by ample cherry, coffee, molasses, white peppercorn and pine resin. Elegant and restrained without overt intensity, but well integrated and velvety in the mouth with drying tannins.
Dark red. Flamboyantly aromatic nose combines cassis, blackberry, currant and exotic Indian spices. Big, rich and supersweet, in a distinctly modern style. This has lovely ripe acidity, good balance and firm but sweet tannins. As much as I like it as red wine, I don't think I would pick this blind as Brunello. (ST)
Enticing blackberry, floral and cedar. Full-bodied, with layers of ripe tannins and loads of fruit. Massive wine. Chewy. Bit coarse but impressive. Very extracted. Best after 2009. (JS)
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