The blending of Merlot, Cabernet Franc and Petit Verdot with the Cabernet Sauvignon is responsible for the well integrated flavors, deep color and full mouth feel of the 2003 vintage. The vibrant blueberry qualities of the Petit Verdot marry well with the soft, alluring flavors of Merlot and contribute to the complexity of the masculine, tannic nature of the Cabernet Sauvignon. The 2003 Jordan Cabernet is very rich in texture with opulent flavors, a restrained framework of oak and a lingering finish of subtle earth, cigar tobacco and cedar.
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