Dense and concentrated, with ripe dark fruit, this red evokes black cherry, plum and iron, with vibrant acidity and firm tannins. Everything is there, just needs time to come together. Has a long, long aftertaste of fruit and mineral. Best from 2012 through 2030.
Bright ruby. Very ripe aromas of blackberry, violet and spices, plus a whiff of celery seed. Dense, lush and sweet, with complex notes of minerals, tobacco and bitter chocolate. The chewy, ripe tannins arrive late and are nicely supported by the wine's material. Lots of potential here. (ST)
There is a bit more toast in evidence here with spicy and very ripe earth-infused aromas where the earth element continues onto the dense, mouth coating and suave flavors that culminate in a detailed and attractively mineral-infused finish. The toast isn't subtle but should eventually integrate.
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