2005 Gaja "Gaia & Rey" Chardonnay SKU #1034185


WS 93 ST 92
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K&L Notes

Gaja's first Chardonnay vineyard, planted in 1979, is named for Angelo's daughter, Gaia, and his grandmother, Clotilde Rey. Fermentation occurs in stainless steel tanks at controlled temperatures of 64°F for four weeks, with natural yeasts, and the wine is aged for 6-8 months in barrique. This white offers an intriguing combination of bright citrus, rich vanilla and stoney minerality, with tremendous acidity and length.


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