92 points from Wine Spectator: "Light and fragrant, offering a silky-textured mouthfeel of plum, currant and delicate spices that hover over the finish beautifully. Drink now through 2014. 315 cases made." (Dec. 15, 2008) 90 points Robert Parker's Wine Advocate: "The 2006 Pinot Noir Diversite is dark ruby-colored with aromas of smoke, spice box, and dark fruits. On the palate it is smooth textured with plenty of black cherry and blueberry fruit and a hint of chocolate in the background. This is followed by a lengthy, pure finish." (10/08) From Stephen Tanzer's International Wine Cellar: "Deep red. Powerful, smoky cherry and blackberry aromas are complicated by dark chocolate and cracked pepper, with a subtle floral quality building with air. Round, ripe kirsch and dark berry flavors offer depth and chewy texture. A riper, weightier style of pinot but with good energy and clarity and a pleasant finishing bitterness." (May/June 08)
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