With the chocolate richness of new oak and the density that has come to define modern Napa Valley’s reds, this wine is still vinous, giving a more classical sense of Cabernet. The structure is tight, the scents of violets, cedar and black olive adding to that traditional impression. It smells earthy, like a vineyard. To decant several hours before roasting venison with blueberries and wild mushrooms.
A blend of all five Bordeaux varieties, the ’05 Tapestry is a soft, rich wine. It’s full-bodied and satiny in red and black cherry, currant, anise and cocoa flavors. Immediately appealing, it should develop well over the next 6–8 years.
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