**Cellar Selection** Feels instantly special in the mouth, with beautiful tannins that are soft and ripe but complex at the same time. They frame deep, flavors of blackberries, currants, tobacco, dark chocolate, violets, anise and cedar, firmed with minerals. *Cellar Selection*
Assertive herb, anise, blackberry and wild berry fruit is tight, firm, tannic and well-structured, picking up depth and length on the finish. *Top 100 Wines of 2009 and Highly Recommended* (JL)
A fabulous buy, the 2006 Cabernet Sauvignon Signature offers abundant notes of blueberries, cassis, violets, licorice, and incense. Sweet tannins, an opulent, rich, full-bodied mouthfeel, and a velvety finish make this one of the most impressive 2006s I tasted. It can be drunk now or over the next 15-20 years. (RP)
I prefer this slightly more than the 2007. A lovely wine, showing balance with minerals, currants, berries, and a light mint note on the nose and palate. Full, yet refined, with an elegant finish and wonderful length.
Cassis dominates the nose and entry of this supple, beautifully integrated wine. Violets, sage, earth and minerals on the mid-palate; pleasantly dusty tannins, gentle cocoa and vanillin oak, and refreshing acidity. No heat despite the high alcohol. 18/20 points (LM)
Full ruby-red. Aromas of currant, tobacco, graphite and crushed rock. Sweet, plush and nicely deep, with a silky texture to the flavors of plum, currant and spicecake. Quite sweet, even a bit exotic, for this bottling. Finishes with substantial broad, dusty tannins and plenty of spicy, chocolatey oak. (ST)
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