From the brewer: "Red Poppy Ale is a veritable celebration of sour cherries in an explosion of aromas and tastes. Brewed from a brown ale base and aged in our oak barrels for over 6 months, this beer is not for the faint of heart. The Golden Poppy is the state flower of California and the Red Poppy is found in Flanders fields where our inspiration for this beer comes from. Aroma: Red Poppy starts with a complex nose of tart cherries, vanilla and cinnamon like finish. There is also an underlying basis of yeast esters and wild yeast components that result in an extraordinary complex nose. Taste: Red Poppy starts its life out as our Dawn Patrol Dark. Post primary fermentation, we blend this with some of our Amigo Lager at transfer to barrel. During the fermentation in the barrel from the micro organisms, we gain acidity which results in a beer with hints of vanilla, tannins and courness from the cherries and the secondary fermentation and extensive aging. Style reference: Flanders Red Ale. Pair with: Duck with reduction sauces and fruit components."
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