As I indicated last year, the 2007 Cabernet Sauvignon Reserve is a brilliant effort. Made from 100% Cabernet Sauvignon, it has begun to shut down slightly, but reveals an opaque purple color along with deep, sweet, cedary, black currant aromas intermixed with hints of tobacco leaf, licorice and graphite. Full-bodied, powerful and rich, this impressive 2007 needs 4-5 years of cellaring and should keep for 25+ years. (RP)
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By: Adam S. 5/13/2011
Needs a good eight hours of decanting; otherwise, you get a disjointed overly oaked wine. Still just a good bottle - nothing really stands out except the level of tannins are perfection. I think 94 is a bit generous. Maybe 89 - 91, at best.
Drink from 2015 to 2020