I think the strongest vintage for this cuvee to date (the 2010 is close), the 2007 Chateauneuf du Pape Val de Dieu is a big, rich, concentrated and age-worthy beauty that offers classic notes of black currants, black raspberries, toasted spices and graphite. A blend of 44% Grenache, 45% Syrah and 11% Mourvedre that was raised in demi-muids and barrels (some new), it still has a kiss of oak, thrilling purity and a huge mid-palate, all suggesting it’s going to be a long-lived Chateauneuf du Pape. (JD)
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