An outstanding sleeper of the vintage, the 2005 may turn out to be one of the finest examples yet of this modern-styled St.-Emilion. Nicely oaked, ripe but not over-ripe, it possesses a deep ruby/purple color as well as sweet scents of pain grille, kirsch liqueur, and black currants. Ripe, medium to full-bodied, and rich, with good glycerin as well as freshness, and a long, heady finish, this succulent offering should be enjoyed over the next 10-15 years.
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