Rusty and mature in color, with earthy, lightly leafy aromas that come with notes of maple and brown sugar. This feels elegant and fit, with classic Rioja flavors of dried red fruit, cocoa and malt. The finish is long and tasting lightly baked. (MS)
Bright red-ruby. Candied raspberry, plum, currant and roasted nuts, with American oak notes of bourbon and spices. Densely packed and sweet, with spicy flavors of strawberry, cherry and plum nicely framed by fresh acids. Finishes quite ripe and sweet, with smooth tannins and a meaty nuance. (ST)
A delicate, old-fashioned Rioja, this has an earthy, root vegetable tone to its dark fruit. Pour it with a garbanzo bean stew.
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