Impressively rich, more bold than finessed, this sparkling wine is a pretty straw-gold color and golden-fruited in its apple and pear flavor. Ice it down for tandoori chicken.
A still-young wine with new oak aromas of buttered toast and caramel. A bit sharp in the mouth, but with plenty of baked apple, cinnamon and vanilla flavor. Finishes with a dash of apple cider.
Floral aromas of apple and tropical fruit open to lively flavors of spiced hazelnut, cinnamon and lemon tart. (TF, Web-2015)
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