Kamen’s brilliant 2006 Cabernet Sauvignon is one of the more complete Cabernets I have tasted from that vintage. Beautiful blue and black fruit along with subtle background oak and floral aromas soar from the glass of this full-bodied effort. The wine possesses silky tannin (a good sign in this vintage), a layered mouthfeel, a long finish, and a pure, stylish, Margaux-like delicacy and complexity. It should drink well for 15-20 years. (RP)
A wonderful nose of black currants and raspberries. Amazing perfumes on this. Full bodied, with soft, round tannins. A little short on the finish, but still a very pretty wine. Pull the cork after 2012.
Bright ruby-red. Slightly roasted, oaky aromas of dark chocolate, licorice and cinnamon are lifted by a floral element. Then sweet and large-scaled in the middle, with an almost exotic quality to its flavors of dark berries and mocha. Not especially complex but has the mid-palate stuffing to support its big, dusty tannins.
Tightly wound, firm and tannic, this full-bodied red shows a mix of dried currant, mineral, graphite and lead pencil notes. Balanced and focused, yet taut, with a dry finish that echoes black licorice and dusty mineral. Best from 2010 through 2015.
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