Quoting Clive Coates: "'Père' Ramonet was more than a character. He was, to use the old cliché - but it is true in this instance - a legend in his own lifetime. More or less from scratch, by dint of sheer hard work and a genius for wine, he built up one of the finest white wine domaines in Burgundy. Today the name of Ramonet is synonymous with top Chardonnay. The allocations for bottles are fought over, for every collector considers it his or her right to own some. They sell at auction for astronomical sums whenever they appear. On the rare occasions, as in January 1995 at the Montrachet restaurant in New York, when someone puts on a special vertical tasting and dinner, the tickets - and they are not cheap - are over-subscribed ten times. Ramonet in white is the equivalent of Henri Jayer or the DRC in red."
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