The 2011 Heart Stone Vineyard is a blend of 58% Syrah, 37% Grenache and 5% Mourvedre that was brought up in mostly concrete, with 20% in puncheons. Showing beautifully from barrel, it didn’t disappoint from bottle and has a perfumed, elegant feel to its purple fruits, lavender, violets, white pepper and underbrush-like aromas and flavors. The whole cluster inclusion shows here, yet it has fantastic purity, fine tannin and integrated acidity. Give it another year in the cellar and enjoy bottles through 2025. (JD)
The 2011 Heart Stone is delicious. A wine that literally bristles on the palate with energy, the 2011 is fresh, vibrant and beautifully articulated from start to finish. Savory herbs, licorice, mint and smoke are all layered into the vibrant, nuanced finish. The use of 60% stems gives the wine gorgeous aromatic lift and palate presence. This is a fabulous showing from Justin and Heather Smith. The 2011 is 58% Syrah, 37% Grenache and 5% Mourvedre done mostly in concrete (80%) with a dash of French oak. (AG)
Opaque purple. Highly perfumed aromas of dark fruit preserves, violet, olive tapenade and cracked pepper, with an exotic blood orange nuance emerging with aeration. Weighty but surprisingly lithe on the palate, offering sweet blueberry and mulberry flavors and strong floral and spicecake accents. Closes spicy and long, with supple tannins making a late appearance and adding gentle grip. (JR)
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