Mindlblowing nose with spearmint, cloves and blackberries. Floral, too. Full body with phenomenal detail featuring delicate but intense blackberry, espresso, toasted oak, caramel and dark chocolate. Cedar and sweet tobacco. Finesse all over. The wine of the vintage? Everything is there. Great energy. Best in 2018.
vivid, nuanced wine, the 2011 Screaming Eagle is absolutely impeccable. Dark red cherry, plum, smoke and licorice open up in the glass, followed by more savory notes that develop later. The 2011 gets better and better in the glass, as the flavors become even more precise and chiseled. Hints of pencil shavings, leather, cedar and menthol add nuance on the super-expressive finish. This is a stellar showing from Screaming Eagle. 96+ (AG)
Made from a blend of 75% Cabernet Sauvignon and the rest equal parts Merlot and Cabernet Franc, the 2011 Screaming Eagle Cabernet Sauvignon is a sexy, upfront, precociously styled wine exhibiting a dense ruby/purple color as well as lots of licorice, camphor, black currant jam, new oak and spice box characteristics. Dense, rich and impressive, the early drinking charm of the 2011 vintage gives it immediate appeal. It should keep for 10-15 years. (RP)
Bright ruby-red. Highly perfumed scents of cassis, musky cigar tobacco and bitter chocolate, lifted by floral and cedar nuances. Youthfully tight today but boasts terrific youthful intensity and lavender lift to its dark berry and cigar box flavors. Broad tannins saturate the palate on the very long back end. Winemaker Nick Gislason uses five 'core coopers,' seeking a gentle oak influence. A star of the vintage, with a serious structure for mid-term aging. (ST)
Rich and complete for the vintage, with black licorice, dark berry, dried herb, loamy earth and pretty floral notes. Turns dry and earthy on the finish, where the tannins show a damp earth quality. The flavors reverberate on the aftertaste. Drink now through 2021. (JL)
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