This is from a series of old and rare limited-edition whiskies released by Diageo from their Stitzel-Weller warehouses. It's silky and surprisingly gentle for a 20-year-old whiskey, with notes of creamy caramel, brown sugar and touches of tropical fruit and allspice. It finishes remarkably long, with gentle vanilla sweetness.
Surprisingly lacking in oak intensity, given its age. Very creamy and soothingly sweet, with notes of honeyed vanilla, crème brûlée, sultana, orange creamsicle, peach cobbler, and a subtle array of tropical fruit. Soft and mellow on the finish. It’s very easy-drinking and should be enjoyable under most moods and circumstances. (JH)
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