*Cellar Selection* The 4% Petit Verdot in this dark, inky Cabernet Sauvignon is doing its job in terms of color and structure, adding much of both to the mix. Overall the wine is savory and full-bodied on the palate, with bits of spicy clove and sage around black cherry and toasted oak. Enjoy through 2030. (VB)
Full red-ruby. Red berries and spicy oak on the nose, along with a green pepper streak. Then a bit riper in the mouth, showing good intensity and decent depth to the currant and tobacco leaf flavors. Shows nice definition and a restrained sweetness, finishing with firm tannins, an herbal quality and moderate length. (ST)
A solid, chunky effort, with dense blackberry, dark berry, mocha, loamy earth and crushed rock flavors, featuring a cedary oak presence amid the chewy tannins. Best from 2015 through 2025. (JL)
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