A velvety blend based on Merlot, this is simple but clean, its strawberry-red fruit lifted, the structure easy rather than gripping. It’s light enough for roast chicken.
This wine has a foundation of 57% Merlot, followed by almost equal parts Cabernet Sauvignon and Malbec, then smaller percents of Cabernet Franc and Petit Verdot. Perfumed, it expresses itself in tight, chewy tannins before revealing cedar, pencil shavings and cranberry in a medium-bodied package. (VB)
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