Boulard-Bauquaire "Trepail" Brut Blanc de Blancs Vieilles Vignes Champagne SKU #1182722

$39.99

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Tasting Notes

This Champagne comes from one plot of 70-year-old Chardonnay vines in the Montagne of Reims village of Trepail. It is aged for three years on the lees. The Champagne has a chalky, creamy, bready nose and a concentrated impression on the palate. As one would expect from such ancient vines, it delivers the goods on the finish with plenty of chalk as well as a bit of honey and white fruit. This makes a perfect aperitif, but will also pair well with seafood such as seared scallops or even raw oysters. (Gary Westby, K&L Champagne buyer)

Staff Reviews

  • Heather Vander Wall
    By: Heather Vander Wall
    10/10/2016
    K&L Staff Member
    Don't miss the two words "Vieilles Vignes" in the name of this wine. The lovely Blanc de Blancs of Boulard Bauquaire owes much of its complexity and depth to the 70-year-old vines from which the wine is made. Like a classic Blanc de Blancs, this wine shows elegant, stony aromas that are rather austere at first, but on the palate, the depth of flavor is phenomenal. Not only is there an impression of full, rich, apricot fruit and even some red berry elements, but the drive of the acidity takes a position here very well integrated to the whole. This wine is hardly lacking in body and richness, but it is not due to the boldness of a red grape, rather it is all in the old vine power.
  • Alex Schroeder
    By: Alex Schroeder
    10/7/2016
    K&L Staff Member
    The Chardonnay used in this Blanc de Blancs comes from the illustrious Montagne de Reims, and the quality of the fruit is evident. Lovely aromas of roasted almonds, butterscotch and sweet baked pastry lift from the glass; on the palate a soft chalky minerality rides alongside nicely balanced acidity. Another fantastic addition to our Direct Import roster and outrageous value for the money. Don’t miss this one!​
  • Gary Westby
    By: Gary Westby
    10/6/2016
    K&L Staff Member
    This is our most exotic and intense Blanc de Blancs, all from one ancient vineyard in the 1er cru of Trepail. This bottle just took the staff by storm when I poured a flight of all Chardonnay Champagne for my final staff training seminar of the year. The Boulard Bauquaire made bottles twice the price seem hollow with its wonderful richness and white fruit quality. Luckily, this Champagne also has a great dry, long, chalky finish!
  • Ryan Woodhouse
    By: Ryan Woodhouse
    10/6/2016
    K&L Staff Member
    This was the highlight of a recent Blanc De Blanc tasting at K&L. This wine is so fine, aromatic and complex. I just loved the delicate floral aromas, lingering minerals and elegant texture this wine expressed. Just remarkable quality for a small grower Champagne of this pedigree and from an old vine parcel to boot. Awesome!
  • Shaun Green
    By: Shaun Green
    10/4/2016
    K&L Staff Member
    Oh wow, I tasted this and immediately bought a case. It's amazing to find any Champagne from seriously old vines at all, much less at this price. Rich and creamy as you would expect from all my colleagues' reviews and one of the best deals in Champagne in the store.
  • Kyle Kurani
    By: Kyle Kurani
    3/11/2015
    K&L Staff Member
    What a charming bottle of bubbles. One of our newest additions to the line up, this a wonderfully enjoyable, open knit and effortless. The nose is cream and zest, maybe a touch of fresh lemon scone. The palate is soft and supple, perky notes of yellow peach and Meyer lemon, clean and pretty. The old vine material comes through on the finish, pure and lengthy. Just a joy to drink.
  • Scott Beckerley
    By: Scott Beckerley
    2/7/2015
    K&L Staff Member
    This is a bright new star in our small-estate Champagne portfolio! It has a lovely, creamy nose of lemon meringue, bread dough and chalk. On the palate, it starts out full with golden apples, creme fraiche and macaroon. By the mid-palate, up pops the acidity and chalk and lemon flavors. Long, chalky finish that lingers. Tasted with the staff on 2/7 and everyone agreed that it was delicious and a great new find!

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