*Editors' Choice* Aromas suggesting underbrush, scorched earth, mature black-skinned fruit and a whiff of dried mint jump out of the glass. The big, chewy palate doles out mature Marasca cherry, graphite, chopped herb and dark cooking spice alongside firm, refined tannins. It’s delicious. (KO)
This shows lots of mushroom, dried fruit, spice and walnut aromas and flavors. Full-bodied but agile and refined. Pure and balanced. Drink or hold.
I was absolutely impressed with the 2010 Riserva released by Baricci at the same time as this wine. The 2011 Brunello di Montalcino is a different and more subdued Sangiovese, although it definitely shows the balance and integrity that made the Riserva so successful. This wine presents a balanced array of dark fruit and spice that appear closely layered and intertwined. The mouthfeel is silky and tight with evident alcoholic power. (ML)
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