This balanced version is firm and lightly toasty, with a tightly knit mix of ripe plum, blanched almond and orange liqueur flavors. Ample ground spice and pink grapefruit zest notes show on the vivacious finish. (AN, Web-2016)
This well-balanced nonvintage Champagne from this major producer in the Aube region is dominated by Pinot Noir, giving rich character and structure. Red apple and ripe melon flavors mean everything is in place, making for a wine that is deliciously ready to drink. (RV)
The NV Brut Carte d’Or, 80% Pinot Noir, 15% Chardonnay and 5% Meunier, is a delicious entry-level wine with excellent depth and definition. The broad shoulders of the Pinot come through in the wine’s rich, expansive core of red fruits and long, creamy finish. (AG)
Light yellow-gold. Pungent aromas of orange pith, dried apple and toasty lees, with a hint of chamomile in the background. Fleshy and broad on entry, then tighter in the middle, offering bitter pear skin and quinine flavors and a touch of blood orange. Finishes with good grip and cut, leaving a subtle smoky note behind. (JR)
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