Red berry, fragrant blue flower, dark spice and a whiff of eucalyptus come together on this one. The taut, structured palate offers dried black cherry, licorice, clove and a hint of grilled sage. Firm, fine-grained tannins and fresh acidity provide balance and support. (KO)
Aromas of wild herbs and cherry are the hallmarks of this cherryand currant-laced red, backed by a lively structure. This remains balanced in the end. Best from 2019 through 2035. (BS)
Some dark berry and cherry with a slightly subdued character. Hints of cooked fruit. Full and softly textured. Savory finish. Drink or hold.
The 2010 Brunello di Montalcino Riserva starts on a high note with nice fruit intensity and shapely aromas of dark cherry and blackberry. The bouquet shows a steady evolution with balsam herb, rosemary and dried ginger that is so perfectly distinct in Sangiovese from the Montalcino appellation. Compared to the other two wines from the 2011 vintage presented by Villa Poggio Salvi this year, this Riserva boasts the best aromatic integration and overall harmony. (ML)
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