2013 Trinity Hill "The Gimblett" Bordeaux Blend Hawke's Bay (Black Label) SKU #1250480

$19.99

RC 96 SK 95 BC 92
W&S 92 DC 91 RP 91
WE 90 JR 17
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Professional Reviews

Staff Reviews

  • Ryan Woodhouse
    By: Ryan Woodhouse
    6/9/2017
    K&L Staff Member
    One of the finest Bordeaux-style blends you will find anywhere on the planet at this price point. Oh...and it's from the best vintage this region has ever experienced. And from a winemaker regarded by his peers as one of the very best in the business having crafted multiple 100-point wines in the past few years. Need I go on? Did I mention that we have the best pricing in the country? This is a serious wine built with power and structure; packed full of dark fruit, briary notes, gravelly minerals, shaved cedar, pipe tobacco. Stylistically this sits somewhere between Napa Cab and Left Bank Bordeaux...but really it's pure Gimblett Gravels...a terroir that I believe commands just as much respect as either of the aforementioned regions. Drink now with a bone-in rib-eye or cellar for 10 years comfortably.
    Top Value!
  • Stefanie Juelsgaard
    By: Stefanie Juelsgaard
    6/2/2017
    K&L Staff Member
    This is a rockin' Bordeaux Blend for the incredible sub-$20 price point and an incredible steal given the scores on this guy! Hawke's Bay is absolutely killing it with the Bordeaux reds they are putting out right now and Trinity Hill is one I will go back to easily time and time again because of their consistently phenomenal wines. This blend is structured, yet approachable, with deep fruits and a subtle earthiness. Wonderful any night of the week, no need to hold this one for a special occasion, though it would be welcome there as well.
  • David Driscoll
    By: David Driscoll
    5/27/2017
    K&L Staff Member
    The term "Bordeaux blend" is entirely apropos here because the new Trinity Hill "Gimblett" is very much like a restrained and elegant Pessac-Leognan, but for a smashing price of $19.99. There's a deepness and richness of black fruit from the Cabernet, a faint mineral note from the stony soils (a la the Graves), and a plushness from the Merlot that rounds out the finish. It's a finely balanced blend, and one that showcases the potential of Hawke's Bay as a serious destination for claret. Try this on your next steak night and see what you think.

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