2015 Haut-Bailly, Pessac-Léognan (Pre-Arrival) SKU #1253114

$129.99

JS 98-99 DC 97 RP 95-97
VN 95-97 WE 95-97
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Professional Reviews

Staff Reviews

  • Alex Pross
    By: Alex Pross
    6/8/2016
    K&L Staff Member
    Possibly one of the wines of the vintage the 2015 Haut Bailly is a showstopper. For under $100 this wine is one of the 2015 Bordeaux's you need to snatch up. Rich, full-bodied and with great delineation this wine has pure red fruit, spice notes as well as hints of red cinnamon and stone. The finish is long and smooth with fruit and mineral notes slowly fading into the ether.
    Top Value! Drink from 2020 to 2050
  • David Driscoll
    By: David Driscoll
    6/8/2016
    K&L Staff Member
    The 2015 Haut Bailly was another serious stunner from a property whose star seems to shine brighter each vintage. The minerality of Pessac Leognan was wholly perceptible underneath gorgeously lush fruit and fine tannins that cloaked the wine with elegance and finesse. Finesse is a word you'll hear a lot when describing 2015 Bordeaux because the wines are so pretty. It applies entirely and perhaps most applicably to the Haut Bailly.
  • Philip Bohorfoush
    By: Philip Bohorfoush
    6/7/2016
    K&L Staff Member
    **One of the wines of the vintage** Black cherry and dark fruits, spice, anise, and mineral. The purity of this wine is amazing. Elegant, deep, and lifted with fine acidity and lovely aromatics. Intense and complex with old vine character. The Grand Vin includes fruit from four hectares of old vines, some of which are over a hundred years old. A truly inspired Claret.
  • Ralph Sands
    By: Ralph Sands
    5/13/2016
    K&L Staff Member
    Haut Bailly- Classic claret! Strong dark fruit with great drive, followed by great freshness and elegance without a hint of over ripeness. 2 Stars! Ralph Sands
  • Trey Beffa
    By: Trey Beffa
    5/4/2016
    K&L Staff Member
    Another one of the top wines from the vintage, this is an elegant, sweet and fleshy Haut Bailly. It is loaded with a wonderful core of red fruits which is complemented with hints of minerals, cedar and graphite. It is well structure and balanced and should be a good candidate for cellaring.

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