Made from selected parcels, this is a wine that has its own style, generous and ripe with just a backbone of tannins. The acidity is right up there with its bright character and blackberry juice flavors. The core is firm and dark, showing its aging potential. (RV)
A big, enveloping wine, the 2015 Pagodes de Cos wraps around the palate with serious depth and intensity. The flavors are rich, voluptuous in this bold Saint-Estèphe. Mocha, black cherry, plum, licorice and menthol meld into the voluptuous, creamy finish. This is a highly appealing second wine from Cos. The blend is 46% Merlot, 44% Cabernet Sauvignon, 6% Cabernet Franc and 4% Petit Verdot. (AG)
Fine and silky second wine of Cos with blueberry, blackberry and walnut aromas and flavors.
Very good crushed berry fruit and a much more elegant style than before. A polished wine with depth and spice, silky texture and exotic spices; very well made. (SS)
The second wine of the estate is the 2015 Pagodes de Cos and it too is an open-knit, medium-bodied, charming red that offers impressive notes of ripe cherry and currant fruits, underbrush and dried flowers. A blend of close to 50% Merlot and the balance mostly Cabernet Sauvignon, it has fine tannin, solid balance, and the depth to evolve gracefully for 10-12 years.
Good Value Dark crimson. Very dark. Very fragrant - almost Cabernet Franc aromas. Round and flattering - very smart texture. Lovely top tip for early-maturing wine.
The 2015 Pagodes de Cos is a blend of 46.2% Merlot, 44% Cabernet Sauvignon, 5.8% Cabernet Franc and 4% Petit Verdot that will be matured in 30% new barrels. It has a generous bouquet of earthy, sous-bois-tinged black fruit, delineated if not as intense as the 2014 I recall from 12 months ago. The palate is medium-bodied and shows a little more sophisticated than the aromatics, principally because of the appealing fineness of the tannin and how well the oak is enmeshed into the fruit. (NM)
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This product is expected to arrive for shipment or pickup by Monday, October 1, 2018.
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