Medium yellow. Sweeter aromas of yellow peach, butter, vanilla, hazelnut and menthol; very Meursault. Then juicy and firmly built, with lemony acidity and a mineral component contributing firmness and vivacity. This really resounds on the mineral-driven back end. Charmes in a Perrieres style, in need of four years of aging. (ST)
The combination of creaminess and refreshment of which its vintage is capable are no doubt reinforced in Boyer’s 2007 Meursault Charmes by the effect of its marrying both very high elevation, stony and low, chalk-rich sections of this cru. Also in typical vintage fashion, it is juicy and generously satisfying through and through, with toasted nuts, spice, and vanilla accenting fresh citrus in a refreshing and persistent if not terribly complex finish. I would plan to enjoy this over the next 4-5 years. (DS)
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