From the winemaker: "I started with 5 gallons of Zinfandel in my kitchen. Over the next several years, I made a barrel of Zinfandel each vintage with the help of some friends and my wife, Kendall Carlisle. The results were encouraging. Kendall and I moved to Santa Rosa in Sonoma County to be closer to the “source”. I found myself increasingly drawn to the old-vine vineyards of Sonoma County. There was something special, even magical, about those ancient, twisted vines. By 1997 we were producing over 300 cases of “garage” wine, mostly different vineyard designated old-vine Zinfandels, and winning numerous gold medals in amateur competitions."
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