From the brewery: "“Poolside is a beer we haven’t seen for a while. It was incredibly well received and we thought it was the right time to bring this seasonal favorite back,” Bell’s Vice President Laura Bell said. A refreshing Belgian-inspired Wheat Ale, Poolside is fermented with Montmorency cherry juice made from cherries grown near Traverse City in northern Michigan. Our Cherry Stout is also made with this local ingredient. It adds a subtle tartness and bright counterpoint to clove and other fruit aromas that result from the Belgian specialty yeast strain used to ferment this beer."
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