The 2014 blend comprises 48% Merlot, 23% Cabernet Sauvignon, 16% Syrah, 8% Cabernet Franc and 5% Sangiovese, sourced from across Columbia Valley to create a balanced, nuanced wine that drinks well right out of the gate. Tasting notes from the winery: "Wonderful berry fruit on the nose with integrated oak notes woven throughout. On the palate black cherry and blackberries mingle with spice and oak notes. A broad and rich wine with a long elegant finish."
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