By: David Driscoll
K&L Staff Member
As an advocate for all alcoholic specialties, I'm a big believer in understanding the essence of any particular style before criticizing it. I have to admit that I thought I understood the nature of all Barossa Valley shiraz years ago after getting hit over the head with high alcohol, big jammy fruit, and loads of sweetness. "This wine just isn't for me," I remember thinking. My colleague Ryan Woodhouse, our buyer for Australia, has enlightened me over the last few years however and forced me to rethink some of my former prejudices. The Powell & Son Barossa shiraz is definitely big and powerful, but at no point is it out of balance of heavy-handed. In fact, it's deeply-concentrated, explosive, and lush on the palate with gorgeous aromatics and plenty of meaty undertones. "This is what REAL Barossa shiraz should taste like," Ryan would go on to say. Now I've changed my tune completely. The Powell & Son wines offer bold flavors and incredible complexity to any wine drinker. Fans of zinfandel or smoky syrahs will want to grab a few of these. They're at the apex of the category in my humble opinion.