Wonderful aromas of ginger, plum, lemongrass and ripe berry. Full body and silky tannins with a depth of fruit and a long, long finish. A fantastic wine for the vintage. Can age this, but delicious already. Better than the 2010.
Showing craftsmanship and care, the 2011 Brunello di Montalcino is a classic interpretation of Sangiovese from a warm vintage. It is generous and immediate with dried cherry aromas, blackberry, spice, leather and pressed rose. This is not a banal Brunello by any stretch. The more you dig deep into the bouquet, the more there is to discover. I detected hints of rosemary and sharper notes of pecorino cheese. Together, they paint a pretty picture of both the grape and the territory. (ML)
Elegant and intense, this tightly coiled red offers strawberry, cherry and spice flavors. Shows good grip on the finish, where tobacco and mineral elements emerge. Best from 2017 through 2028. (BS)
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