Schneiders’ 2011 Niederhauser Hermannshohle Riesling Auslese drips with luscious mango, musk melon and peach, a glaze of quince jelly and dollops of vanilla and marzipan, taking this creamily-textured Auslese deep into confitured and confectionary territory. Happily, retained CO2 and a modicum of citricity help keep things lively and the sense of levity is virtually gravity-defying in a sustained reverberating finish. This is likely to be worth savoring over at least a 30- year period. (And at Schneider prices, a few more folks can afford to cellar a top-notch Auslese than would ordinarily be the case.) (DS)
Pale golden-yellow. Rich aromas of guava, acacia honey and smoked almond blend nicely with a hint of brown spice botrytis. Dense passion fruit and exotic mango flavors pour over the palate. Polished and juicy on the long, spicy finish. 90+ Points (JBP)
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