A family-operated estate since 1786, Stagård (going by a Swedish name for the last two of six generations) converted to organic farming in 2006. The winery's vintage note: "Golden straw yellow, fruity and open in the nose, flavours of fresh ripe green apples with hints of citrus fruit and wild flowers. Juicy and round with an elegant structure, soft notes of pineapple and grapefruit, well integrated acitidy, finishes with a light touch of tropical fruit. The grapes are selected from the south side mountain- and terraced vineyards of Danzern & Pitschental - Großlage Pfaffenberg. The soil is mineralic and rich in limestone. Accompanying any dish, this wine is great with grilled fish, light starters, salads, baked dishes and pasta dishes."
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