Wild-fermented in French barriques, 35% of the wine matured in barrel, the remainder in tank, blended and bottled Sept. Elegant, but flavour-filled; white peach, nectarine and touch of fig, citrussy acidity following with a splash of oak.
This is a Chardonnay that has plenty of fruit character as well as the smoked barrel and malo undertones. All there. Full and delicious.
A premium Chardonnay at an affordable price from one of Margaret River’s leading producers. Unmistakably Western Australian and reflecting proximity to the ocean, Woodlands’s Chardonnay smells of sea breeze and brine. It’s smokey, nutty and lemony on the palate, with a hint of wild mint and a lean, tight feel of flinty minerality. Drink now - 2025.
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