Here is a full-bodied Brunello with lots of dried fruit, orange peel and hints of spice. Full and velvety. Rich and opulent finish. Yet always in form. Drink in 2020.
Castello Romitorio delivers yet another excellent set of wines from Montalcino. The 2012 Brunello di Montalcino is hearty and dark with enough grit and concentration to pair with classic Tuscan cuisine including steak, game meat or smoked cheese. The mouthfeel is textured and rich. Vibrant fruit and dark tones of black currant, plum, spice and pipe tobacco characterize the bouquet. This is a contemporary Brunello that also flaunts its Tuscan roots and it authentic personality. It delivers on all of the promises you'd expect from a complete and classic Brunello. (ML)
Medium-dark red. The enticing nose of violets and red berries is complicated by hints of minerals. Then bright, juicy and firm, with noteworthy acidity providing clarity and cut to the fresh red berry and sour red cherry flavors. Long and vibrant on the finish. (ID)
Rich, weighty nose with notes of dark plum, cherry and rose-petal. Firm, chewy and robust with lingering smoky, bitter cherry flavours, yet with an overall feeling of elegance. Drinking Window 2020-2028.
Aromas of toasted oak, espresso, underbrush and a balsamic note take shape in the glass. The fresh firm palate shows dried sour cherry, cranberry, roasted coffee bean and a hint of star anise set against close-grained tannins that grip the finish. (KO)
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