A classic Coonawarra style of Cabernet, this presents ripe currant fruit in a clean, spicy arrow of flavor. Light touches of eucalyptus follow the fruit through a dry finish. Fresh and lasting, this is an approachable Cabernet for rack of lamb.
This is a terrific value in balanced, ready-to-drink Australian Cabernet. It brings several Bordeaux-ish qualities to the table-medium body, silky tannins and aromas reminiscent of cigar box and Ribena-then adds varietally true flavors and a long finish. Drink now-2025. *Editors' Choice* (JC)
Deep red. Spicy red currant and cherry scents and flavors are accompanied by subtle floral and herb notes. Juicy, focused and spicy, showing good lift on a nervy, gently tannic finish that echoes the red fruit and spice notes. (ST)
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