(Laroche chooses the components for this wine based on blind tastings, but Technical Director Grégory Viennois also ages a small percentage of this village offering, as well as his premier crus, in 55-hectoliter foudres 'for concentration and complexity'): Stone and spearmint aromas are more minerally than those of the slightly tart négociant village bottling. Juicy, minty and nicely delineated, offering good intensity to its citrus fruit flavors. Viennois finds this wine less strict but more complex than the 2014 version. (ST)
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