Strikes a balance between rich, spicy oak and an intense core of fruit, echoing pear, apple and melon flavors. Maintains equilibrium, ending with creamy, vanilla-scented oak notes. (JL)
This weighty, fully ripe Chardonnay is as generously appointed with sweet oak as it is with pulpy, extracted fruit, and, if arguably unconcerned with grace and finesse, it scores high on the scale of sheer richness. It is full-bodied and slightly oily in feel with a big palatal presence, but it does not suffer from a lack of acidity, and the heat that breaks through at the last minute to fray its finish will be made moot by service with the flavorful foods that its amplitude demands. *One Star*
Golden in color, this wine opens with a decadent nose of baked apple and raisin bread, and the sweetness of vanilla oak. Full bodied and round on the palate, it balances the richness and concentration with lengthy acidity on the finish. (VB)
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