Another great year for this cuvee, the 2014 Gravura checks in as 51% Cabernet Sauvignon, 37% Merlot and the balance Cabernet Franc. And while it’s the entry-level cuvee, it still spent 20 months in 50% new French oak. It's a plump, rounded, sexy red from Chris that has terrific notes of blackcurrants, leafy herbs and lead pencil. Medium to full-bodied, it shows the house style but in a more forward, early drinking, delicious style. (JD)
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