A New Zealand classic from the country's oldest winery. The grapes were sourced from estate vineyards in Woodthorpe Terraces and Havelock Hills; some were barrel fermented while the rest was tank fermented. The resulting wine has a broad depth with a bright acidity. Tasting notes from the winemaker: "Estate Vineyards Chardonnay ’15 has the aromas of white meadow flowers, French vanilla and floral, juicy Hawke’s Bay peaches. Bright light gold, the palate unfurls with a balance of rock melon, sweet lemon, candied lime and complexing notes of biscuit, stone fruit and grilled nuts. A pure chardonnay with lovely length and a crisp clean finish."
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