Light crimson; the bouquet is fragrant and floral with red fruit, spice and forest notes, the palate building on the scaffold of the bouquet. Here the accent is one excellent texture and length replaying the cherry fruit held in a savoury clasp. A wine that creeps up on you, the aftertaste a final hurrah.
A lighter, more pure and elegant expression from Shaw & Smith in 2015, this has bright cherry compote and fresh cherries - not to mention spiced strawberries, pastry-like and biscuity savory notes, gently peppered meat and all sorts of other complexity. Even so, this shows the purity of fruit very clearly. It's nicely delivered. There are blue fruits as well as rose-like perfumes. Very subtle oak here. The palate has supple and fleshy fruit, tannins that are fine and even and really sweet spices that are worked into the heart of the fruit. Red-cherry-stone finish. Very even, long and fired along by crystaline, vibrant acidity. This is their best Pinot to date.
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2015 Penley Estate "Phoenix" Cabernet Sauvignon Coonawarra South Australia (Elsewhere $19)