The 2013 Barolo Via Nuova is the most tannic and explosive of these three Barolos. The flavors are dark, powerful and intense throughout. Beams of searing tannin and vibrant, pointed acidity wrap around the virile, imposing finish. Readers will have to be patient with the 2013, as it is likely to be slow to mature in bottle. Even so, the purity of the flavors and textures is compelling. (AG)
This is all about fruit defined by a purity and clarity that I really appreciate. Full body, a deep, and dense palate and a long and flavorful finish. Needs three or four years to soften, but what a beauty already. Best Via Nuova ever.
Broad and spicy, offering cherry, leather, earth and tobacco notes wrapped in sweet spices. Muscular tannins move in on the finish. (BS)
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