Heady scents of ripe honeydew melon, muskmelon and quince betray enhanced ripeness and a hint of botrytis vis-à-vis the corresponding 'regular' Auslese, as does a hint of caramel that emerges on the creamy, lusciously fruited palate. There is a trade-off here in that one misses the floral and brightly fresh-fruited dimensions that characterize most of this Prüm collection. A hint of pineapple serves for some finishing tang, but presents a syrupy impression on this bottling’s impressively persistent finish. (DS)
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