Possessing additional minerality, as well as tannin, the sensational 2015 Cornas Granit 60 offers a kaleidoscope of black raspberry, blueberries, liquid violets, licorice and crushed rocks. Mostly destemmed and coming from the steep parcels located at higher elevations (lieux-dits Patou, Mazards and Sauman), this rich, concentrated, full-bodied beauty will need 4-5 years (or more) of cellaring to shed its baby fat and integrate its tannin, but it's a killer wine readers should buy by the case; there were just over 400 cases produced. The young Vincent Paris has turned out brilliant wines in 2015 that readers to need to snatch up. (JD)
Bright magenta. Spice- and smoke-accented dark berry, floral pastille and olive aromas on the deeply perfumed nose, complicated by a touch of game. Densely packed bitter cherry and cassis flavors reveal an undertone of juicy minerality that adds vibrant lift and cut. Picks up a spicecake quality on the sweet, expansive and strikingly long finish, which is framed by youthful but harmonious tannins.
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