Lots of plum and spice character on the nose. Dried flowers, too. Full body, a solid core of fruit and ripe tannins. Very long and polished. A beauty now. Drink or hold.
The 2014 Pinot Noir Estate Flat Block, from vines planted back in 1979 at around 538 vines per acre, has a perfumed, more floral bouquet than the 2014 Justice Vineyard, with crushed strawberry and redcurrant aromas that are well defined. The palate is medium-bodied with supple tannin, impressive weight in the mouth, very finessed with a crisp, quite mineral-driven finish that lingers. There is something joyful and effortless about this Pinot Noir and it comes highly recommended.
Turfy and vinous, this wine is defined by a textural grip that comes from the shallow soils in this part of the Eola–Amity Hills. Scents of plum and burnished oak cohere into a dark, mildly spicy fruit flavor, but mineral firmness is the lasting impression, while bright acidity keeps everything aloft. (2,319 cases)
Fresh and expressive, with depth to the plum, currant, floral and mineral flavors. Comes together seamlessly on the open-textured finish, leaving an echo of prickly tannins.
Lush and forward, this lovely wine is bursting with red and black-cherry fruit. It socks you (gently) in the nose and seduces you in the mouth, with streaks of cola and a dash of pepper. No need to wait on this wine, as it is already drinking like a dream.
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