Oberon's Wine maker, Tony Coltrin, was born and raised in St. Helena, Napa Valley. As a teenager he fell in love with wine making and has been doing it ever since. Over the past 40+ years, he's been making wine from some of the best Napa Valley vineyards. As Tony puts it, "Being a winemaker is not something I do every day; being a winemaker is who I am every day".
By: Anthony Gittings
K&L Staff Member
This is a wine that drinks well above it's price point. Rich fruit, soft tannin, fresh acid and a long finish. Blackberries, and dark cherries give way to cocoa, coffee and a touch of leather. The depth of the wine is amazing and lingers of the palate.
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